Tuesday, November 06, 2007

Lutefisk adventure

My coworker Mike Wie is one of the most adventurous people I know. He's always doing random things just for the sake of doing them. For example, last week he was in Iowa and stumbled across a prison and decided he wanted to see what it looked like on the inside. So he took a tour with a group of criminal justice students and saw the inside of the prison. Mike's just that kind of guy.

Anyhow. I wanted to go to this lutefisk dinner so I could experience the enigma that is lutefisk. I had heard about it - living in Norweigan-American country has its advantages - but had never taken the opportunity to try it. I didn't want to hog the experience to myself, so I invited Mike Wie to come with me.

An evangelical Lutheran church was holding a lutefisk dinner, so Mike and I headed there friday evening. We got our tickets (Mike footed the bill - thanks, Mike! Did I mention he let me live in his basement and keep my stuff in his garage for a few days? thanks again!) We were told to wait in the chapel until our numbers were called and then we could go down to the dining room to eat. Mike related this to an experience at a southern Baptist soup kitchen where people had to sit through a service before they were given a meal.


So yeah, we sat there and listened to a men's choir sing in Norweigan. When our numbers were finally called, we trudged downstairs to the dining room.

We were seated at a table of strangers and the food was brought out in platters, served family style. There was lutefisk, lefse, Norweigan meatballs, mashed potatoes with gravy, mashed rutabega, coleslaw, and cranberry sauce. The lutefisk was pale yellow and looked like jelly.

(notice how none of the food on my plate touches)


An older couple at my table gave us instructions on how to eat it. You take a piece of lefse (Norweigan flatbread), smear it with butter, throw some lutefisk on top, roll it up like a burrito, and eat it with your fork. Mike and I sprinkled brown sugar on ours to make it more palatable.


The verdict:
It tasted like fish.. but it felt like jelly. It was really weird. I'm sure if it came down to eat I could eat more, but since I didn't have to the little bit I took was plenty. The couple sitting next to me were seriously going to town on the stuff. Three large platters of lutefisk were delivered to our table, and they probably had 2-1/2 by themselves. They couldn't get enough of it.

Totally weird. Totally adventurous. Totally Mike Wie.

Today's Lunch:
Leftover fried rice with tilapia
Apple
Sourdough pretzel

Monday, November 05, 2007

Pics

Here are some pics for you..

Kevin and I carved some Halloween pumpkins. Mine's the one on the left.



I made this sweet potato pudding (that's Jamaican for sweet potato cake) and yeah, I guess I should've kept it in the fridge:


Stay tuned to read about my lutefisk-eating adventure!

Today's Lunch:
Club sub from Cousin's (ham, turkey, provolone, mayo, lettuce, tomato, onion, oregano on garlic-herb bread)
Salt 'n vinegar chips
Diet Coke

Wednesday, October 31, 2007

Random stuff

I thought this was pretty funny - Arrested man looks just like Beavis from "Beavis and Butthead"

Last night my coworker Petra and I went to see the movie Waitress. It totally made me want to bake some pies! Then we went out to dinner at Casa de Lara. They have the BEST taco salads - they throw in tons of delicious veggies like carrots and celery and cucumbers.

I got to work at 6:45 to help with a pancake breakfast sponsored by our employee association. I can't believe I got up so early, especially since I didn't go to bed until 2:00 last night. I seriously smell like pancakes and sausage now.

Other than that.. yeah, my coworker Sara's hooking me up with a fish recipe she got in her Indian cooking class. And I'm going to be making fried rice one of these days - the peas are already thawing in my fridge.

God, I'm boring myself. It's time to do something else now.

Today's Lunch:
Peanut butter and jelly (see yesterday's lunch for details)
Banana
Baby carrots

Tuesday, October 30, 2007

Niger pictures

This is a link to a blog of a married couple that is in Niger for the Peace Corps.

http://timandjolene.com/?p=28

I really enjoyed the pictures and maybe you will, too.

Jamaica me hungry! (Part 2)

Last week Kevin and I did some Jamaican cooking. I'm really having fun learning about the foods of another culture.

First we prepared some sorrel. In the U.S. we refer to sorrel as a green used for lettuce or for cooking, but in Jamaica sorrel is the calyx of the flower on the Roselle plant.

It's steeped in hot water similar to the way we make tea. Then it is allowed to cool, sugar is added, and the result is a delicious beverage that tastes like a mix between cranberries and blackberries. It also has a deep red color.

Kevin's mom brought with her some sorrel when she visited from Jamaica last summer. Kevin had it in the freezer until now. We placed the sorrel in a pot with some water and fresh ginger and let it boil. Then we strained it with cheesecloth to get all the little particles out, and we were left with a liquid akin to cranberry juice.

The next day we mixed it with a little rum (Appleton is the best, according to K) and had a nice, refreshing drink.

While the sorrel was doing its thing, we started making some Jamaican beef patties, or, in Michigan lingo, pasties with Jamaican flair.

Kevin had made them before, and while they tasted okay he said the crust wasn't flaky enough and the filling was too firm (he likes it to ooze out when he takes a bite, similar to the patties at Juici Beef). Since I'm more familiar with pastry, I made the crust while he worked on the filling.

The crust was easy to make but difficult to work with. However, once I got the hang of it I managed to roll it out to a decent thickness and size. We worked on the filling for a long time, doing a lot of tasting and hemming and hawing about when to add the breadcrumbs and scallions and thyme (the recipe we used was found here).

Some photos:








It was like 1:30 by the time we finished, but I had to try one (excuse my scariness). It was really hot and spicy and tasty!


The crust came out nice and flaky, even by Kevin's standards. But we thought the filling could have been runnier (i.e. use less breadcrumbs) and personally I thought we should have cut the scallions and scotch bonnet peppers into smaller pieces and added them earlier so they'd add more flavor. NOTE: I think my family would really like this. I will have to make it for them over the holidays while I am their kitchen slave.

Today's Lunch:
Peanut butter sandwich (same stuff as yesterday) with strawberry preserves
Apple
Big sourdough pretzel

Monday, October 29, 2007

Reallyfastentry

Lots of pictures to show off, but haven't had a chance to download them yet.

New news:
I applied for Leave Without Pay for the time while I'm in the Peace Corps (that's like a leave of absence, a way to keep my job while I'm gone). However, my request was denied so it looks like I'll have to resign from my job. I think it's for the better. I'm excited to join the Peace Corps and will appreciate the time off to think about what I want to do with my life. And maybe when my 2 years are over, I can do some traveling before returning to the states. Or I can live on my sister's couch for a week without having to worry about when to return to work. I think it's a good thing.

Today's Lunch:
Peanut butter sandwich (natural, creamy, honey-peanut butter on Trader Joe's seeded semolina bread)
Banana

Friday, October 26, 2007

I am not a crook

You may have noticed from previous posts (here and here) that I lived in a house for 3 days back in August and had to move suddenly because I was accused of stealing a "valuable" painting.

The landlord was this awful man, Michael Shaskevich, who, when googling his name, I realized is involved in anti-semitic groups, giving me the impression that he is a bigot. However, everything he wrote on the forums was in Serbian Croatian, which I cannot translate even with online translators, so I don't know for sure.

Like I said, I spoke to a detective from the Madison Police Department the other day about the situation with the painting. I got the impression the detective didn't think Michael's claim about me and/or Kevin stealing his painting was relevant for the following reasons:
  • He claimed the painting was worth $5,000 but didn't know its title or who the artist was
  • When speaking to the detective, he said that between Kevin and me I was the "more sophisticated" person
  • Neither Kevin nor I have any type of criminal record
  • He chose to pick on me and Kevin when there are at least three other people living in the house and one other person helped me move my stuff in
Being kicked out of my house was very stressful to me and caused a lot of pain and anguish. It doesn't help that the man called my workplace and spoke to our Director's secretary and to my group's secretary, bringing the problem to my workplace and making me look bad. Also, he didn't really need to call my parents or visit my former landlords to ask them questions about me and make it seem like I was a criminal.

The fact that he called my workplace and lied to my group's secretary as a way of trying to get my personal phone number can be considered a crime, and someone mentioned I could sue him for that. Not that I would.. I really don't need to be involved in legal stuff right now, but still.

Kevin spoke to the detective yesterday and we both agreed that the detective was super nice and seemed to understand that Mr. Shaskevich is a lunatic. I hope that the case gets closed soon and we can put this all behind us.

Today's Lunch:

Imperial Garden with coworker Mike (his last day) - I had Imperial Chicken with white rice and crab rangoons and egg drop vegetable soup - yummy!

Thursday, October 25, 2007

Verbal vomit (in other words, random thoughts)

  • I could really go for some Doritos right now
  • Today is my annual review with my boss. I'm going to ask her if she'd be willing to keep me on as an employee while I'm in the Peace Corps. Wish me luck!
  • Tomorrow Kitty gets her rabies shot. She's almost done with her quarantine period.
  • The stairwell project across the hall is coming along. I like chatting with the dudes as they're walking through the hall. They let me look in the closed-off room where they're working, and yeah.. it's pretty much an office without the ceiling. It's totally open to the outside. It's so cool.
  • I'm going to a lutefisk dinner at a Lutheran church next friday. Lutefisk is a traditional Norweigan food and consists of whitefish preserved in lye. It becomes really jellied sitting there in the lye (AJ, any equations on the breakdown of protein in a caustic solution? lol), then it is soaked in cold water for a few days before it's cooked. It sounds scary but I've always wanted to try it.
  • Kevin and I have been inseparable since we met at the end of May. He truly makes me happy. I'm really going to miss him when I leave next month.
Today's Lunch:
Leftover Moroccan chicken stew

Tuesday, October 23, 2007

Appointment with the police

Check out this video about malnutrition in Niger. It aired on 60 Minutes sunday night and my parents called and told me to watch it.



Also, today I got a call from the Madison Police Department. A detective is coming to my office today to talk with me about the alleged "stolen" painting. I totally have nothing to hide and I'm more than happy to talk with him, but I can't believe the ex-landlord is still pursuing this. And I can't help but be just a tad bit nervous. :)

Today's Lunch:
Going to Panera Bread with coworker Petra

Friday's Lunch (that's for you, Alanna):
Mac and cheese at Noodles and Company
Like, a gallon of Diet Coke

Monday, October 22, 2007

Weekend stuff, nothing too exciting

Nothing exciting to post. I celebrated my birthday friday with Kevin - he took me out for Thai food, then I dragged him to a "white, old-people bar" for pinball, which was a blast. Then I dragged him to the Old Fashioned, a bar in Madison that I heard had pickled eggs. I miss my UP pickled eggs and decided it would be good to have one on my birthday. The egg was good, but was missing the softness and complexity of a good ol' Houghton bar egg. It wasn't homemade so it had been sitting in the brine for so long that it became rubbery. But oh well, it was still a fun treat.

We eventually went to the ONE club in Madison that is 21+ and plays good music. We were having a good time until a run-in with Kevin's crazy ex threatened to ruin our evening. Ech!

Saturday I did some hard-core shopping but managed not to spend a ton of money. Then I had dinner with Zach as a "farewell, enjoy life" kind of thing. It was good to see him again and I was able to kind of see things from a different perspective - the things I like about him, the things that I don't like about him. Overall it was a good time.

Tonight my former real estate agent and home insurance agent are taking me out for drinks. Yay!

Today's Lunch:
Leftover Moroccan chicken stew
Couscous

Friday, October 19, 2007

Links

Having a bad day at the office and need to vent? This game was really fun. And my workplace isn't even stressful.

http://www.eyegas.com/cubiclefreakout/

This guy tested out the accuracy of Domino's online pizza ordering system. I thought his review was hilarious.

http://www.thesneeze.com/mt-archives/000707.php

If you are like me and get easily distracted, you're in luck! Someone invented "horse blinkers" for humans.

http://www.neatorama.com/2007/10/19/office-collar/

Today's Lunch:
Noodles and Co mac and cheese
Gallon o' Diet Coke

Thursday, October 18, 2007

In other news...

Some randomness for you:
  • I'm listening to Anne of Green Gables on my mp3 player. It's a good book; I think it was too difficult for me to read when I was a kid. I like how Anne is so imaginative and romantic and wise beyond her years. I always liked the movie when I was a kid.
  • I'm starting a book called The Ghost Mountain Boys. It's about WWII soldiers fighting in New Guinea (just north of Australia) and how they had to walk through miles of rugged jungle with no rations just to get to their battle site. Then this guy, the author of the book, re-enacts the trek across New Guinea, just to get an idea of how bad it was for the soldiers. I just started the book and so far it's really confusing because he's just laying down facts about the war, but I'm sure it will pick up later on.
  • At work I'm involved in a group that provides all sorts of fun activities to employees to improve morale and provide a means of socializing. We're organizing an all-employee pancake breakfast for Halloween morning. 3 pancakes, 3 sausages, $3. It's going to be great.
  • Speaking of pancakes, I've been craving them and finally bought some real maple syrup. I hope to make some cakes this weekend.
  • I've nixed the princess birthday cake for now. I've been busy the last few nights and don't have time to bake a big ol' cake. So I will have to do it next month or when I'm in Michigan.
  • Tomorrow is my birthday, yay! I plan to work for a few hours, but if the weather's nice I'll take the day off and do something fun.

A real sweetheart

On tuesday I dropped by my coworker Barb's office to have her sign a card, and this woman named Kolby was in her office.

I don't know Kolby very well; we've had a few chats but she works in another building so I don't get to see her too often. However, she's a very nice, outgoing woman and I really like her.

We started chatting about my Peace Corps stuff (everyone is interested to hear the details, ha ha) and eventually the conversation turned to my packing list. I told Barb and Kolby that I was going to a sporting goods store to get some lightweight cotton shirts that I could wear in Niger. Kolby told me she had some shirts she could give me, and when I asked for details, she said she bought some shirts from the Duluth Trading Co. for kayaking, but they were too small. Kolby is a little bigger than me in the shoulders and chest, so she thought they might fit me.

When I came to work yesterday the shirts were on my chair, along with a really nice card full of encouraging words about my Peace Corps experience. The shirts are awesome - really lightweight, with vents in the armpits. They're button-down collared shirts, so I'll always look professional. And they're long enough to tuck in. Kolby must have good taste, because the shirts she bought were two of my favorite colors - light green and light blue!

The shirts were so high-quality that I'm guessing she bought them for $40 apiece. It was so nice of her to give them to me. I already wrote out a thank-you note.

Today's Lunch:
Leftover fava beans (here's the recipe) with
Yeast-leavened cornbread (recipe here)
Cherry-filled chocolate, lots of it :)

Tuesday, October 16, 2007

Michi-history

I've always wondered what the deal is with Michigan's Upper Peninsula. I've heard rumors about how Michigan came to own this random chunk of land in northern Wisconsin - it was fighting over Chicago with Illinois, it had something to do with Toledo, Ohio, Wisconsin gave it to Michigan out of the goodness of its cheese-loving heart...

So I did a little research to finally get the scoop. It took a few hours of scouring Wikipedia, jotting down notes on my little notepad, and, finally, drawing crappy diagrams (where the LP looks like a mitten and the UP looks like a shark). But I think I've finally figured it out. I would like to note, however, that I may not have all the facts straight, so if you are a Michigan history scholar, feel free to correct me.

The History of Michigan's Upper Peninsula, as interpreted by Crystal

1787 - The Northwest Ordinance is passed by the Continental Congress. It states where the Northwest Territory is and what territories have to do to become states. It consists of present-day Michigan, Ohio, Wisconsin, Illinois, Indiana, and parts of Minnesota.

The Ohio area was kicking butt, population-wise, and wanted to become a state. The requirement to become a state was to have a population of 60,000, and Ohio only had 45,000 people, but since it was growing so fast Congress allowed it to become a state.

So in 1800, the Northwest Territory was divided into two territories - the Northwest Territory (green) and the Indiana Territory (yellow).

In 1803, Ohio was admitted as a state. Yay. Everything else became part of Indiana Territory.


Okay, so what happened next? Michigan became a territory in 1805, claiming eastern U.P. The remaining land stayed as Indiana Territory.


Then Indiana and Illinois became states (1816 and 1818, respectively) and the remaining land got added onto Michigan.


Soon Wisconsin territory was formed. I'll spare you the boring details, but here's what it looked like. The portion of the UP that's red unofficially belonged to Wisconsin Territory and Michigan really just wanted the mitten.


*I'm starting to think that Michigan kind of sucked - it lost land to Wisconsin Territory, it was, like, the last state in the midwest to become a state, and, as you will read later, it was kind of whiny.

Everything was just peachy until Michigan wanted to become a state. I don't know why it took so long, but it was realized there were some boundary problems with Ohio.

I blame it on the map-making people. Back in 1805, they thought Michigan looked like this:



And the description of Michigan Territory said that Michigan would consist of all the land that reached the bottoms of Lake Michigan and Lake Huron. If you look at this map, you will see that Toledo is situated where Lake Michigan and Lake Erie meet.



SO.. according to Michigan, it owned that strip of land. And Ohio was like, "no, we were here first and we owned it first so go away." And Michigan was all, "well fine, we're going to send our militia your way and you will all die." And Ohio was like, "bring it."

So Michigan and Ohio were fighting over this little strip of land that was called the Toledo Strip. Back then Toledo was very valuable (unlike the Toledo we know today (just kidding)), so I can understand why they both wanted it so badly. I mean, just look at where it's located - that's prime shipping area, and the land was mostly inaccessible due to major swampage.



Michigan and Ohio each did their bratty little things to try to claim the land. Michigan built roads, established local government, and began collecting taxes. Ohio had the advantage of already being a state and used that power to discourage other states from voting for Michigan's joining of the Union. Michigan's governor passed an act making it a criminal offense for Ohioans to carry out governmental activities in the Strip and set up militia to protect it. Ohio retaliated by setting up their own militia on their side of the land.

After some battles, a little bit of bloodshed, and a lot of stubbornness from each side, the feds intervened. They told Michigan if it wanted to become a state, it would have to let Ohio keep the Toledo Strip and instead take this hunk of wilderness in northern Wisconsin Territory. Apparently they reached this decision based on political gain (what politician doesn't?), but we'll not go into that now. Michigan agreed, and that is how we got the Michigan we know today.



Poor U.P.... the land nobody wanted. Little did they know that the wild tract of land in northern Wisconsin Territory would actually be full of valuable resources, including copper, iron, and lumber. Who's laughing now, Ohio?? :)

Today's Lunch:
Lots of snacking.. no real lunch
Snacks consisted of:
  • Cinnamon raisin bagel with whipped cream cheese
  • Three hours later, an apple, banana, and two slices of pizza (from Greenbush Bar - thin crust with artichoke hearts, tomatoes, and roasted red pepper)